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Kidney failure patients should not eat those food

  Kidney failure patients should not eat those food

  For patients,kidney failure is a serious disease to damage health and it has great harm to the kidney.So we should treat this disease actively. It is necessary to take care of conditioning diet and avoid eating those food which are bad for treating kidney failure .

  1.Eating less potassium.Many people should know that food including potassium have very important function of recuperating.But for the kidney failure patients,it is a very dangerous factor which has a huge influence on disease stretch. For the kidney failure patients , the ability of the kidney to adjust potassium metabolism reduced significantly.In the condition of acute endogenous and exogenous potassium loading increasing,it is difficult to maintain the balance of potassium metabolism and grow hyperkalemia which can cause arrhythmia, decreased blood pressure, cardiac arrest, apnea and other serious consequences.Thus, kidney failure patients should be cautious to eat high potassium foods.

  2.Eating less phosphorous.It is necessary for kidney failure patients to distance this kind of food.If patients do not attach importance to remove this kind of food timely, it will lead disease to repeated or even worse, It is a huge obstacle to their smooth recovery.The reason is that eating much phosphorous will cause disorder of mineral metabolism.Beware of eating these food like animal offal,chicken soup, spareribs soup, bean products, nuts (peanuts, sunflower seeds, walnuts, pistachios and other food). It will cause complications of secondary hyperparathyroidism, skin itching, renal osteopathy.

  In the life, kidney failure patients need pay attention to the intake of phosphorus and potassium , to control the diet.Strive to do a good job in nursing care meanwhile treatment, so that the disease recovery earlier.

  Kidney Failure has serious damage for the health of patient. Because it has great harm for kidney, we should take positive treatment and pay attention to diet, avoiding the bad food for kidney failure.

  1,Eat less potassium. Everyone should know that foods containing potassium has a very important effect for recuperation in patients with diabetic nephropathy, but potassium is very dangerous for kidney failure patients, which can cause great influence to the disease. With the decrease of regulating ability of potassium metabolism and increase of endogenous and exogenous potassium, it is difficult to maintain the balance of potassium metabolism. Hyperpotassemia can cause arrhythmia, decreased blood pressure, cardiac arrest, respiratory arrest and other serious consequences. Therefore, patients with kidney failure should avoid high potassium foods.

  2,Eat less phosphorus. The patient with kidney failure should avoid high phosphorus food. If patients do not pay attention to that their disease will get worse. Because eating too much phosphorus will cause the disorder of mineral metabolism. Beware of animal offal, chicken soup, pork ribs soup, bean products, nuts (peanuts, sunflower seeds, walnuts, pistachios and other food).High phosphorus will lead to secondary hyperparathyroidism, cause skin itching, complications of renal osteodystrophy.

  Patients with kidney failure should pay attention to the intake of phosphorus and potassium in daily life, to control their own diet, In order to take good care of diet at the same moment of treatment, so that the disease will recovery earlier.